Exciting additions to our Summer Features!
Summer is in full swing, and we are thrilled to bring you some exciting additions to our summer menu! We've been hard at work crafting new dishes that celebrate the vibrant flavors of the season and take your dining experience to new heights. Join us as we unveil these delightful creations.
Tutta Bella Caprese - heirloom tomatoes, fresh mozzarella, basil pesto, fresh basil, extra virgin olive oil, crunch salt
Peach, Heirloom Tomato & Burrata - local peaches, heirloom tomatoes, burrata, arugula, mint, chive, parsley, balsamic, extra virgin olive oil, crunchy salt
The PLT - pancetta, leaf lettuce, heirloom tomatoes, basil pesto aioli, house-baked focaccia; served with Tim's chips
Italian Grinder - mortadella, fennel salame, provolone, chef's pickled peppers, tomato, red onion, chopped lettuce, aioli, oregano vinaigrette, house-baked focaccia; served with Tim's chips
PIZZA AND PASTA
Mortadella, Ricotta & Pistachio Pizza - mortadella, mozzarella, whipped ricotta, pistachio puree, crushed pistachio, grana padano
Pasta Carbonara - spaghetti, black pepper, guanciale, fresh egg, pecorino romano
Neapolitan Sundae - vanilla, chocolate and strawberry gelato, Nutella drizzle, house-made whipped cream, crumbled pizzelle cookie, toasted hazelnuts, crunchy salt, amarena cherry
COCKTAILS AND WINE
Peach Lambrusco Sangria - lambrusco, local peaches, elderflower liqueur, limoncello
Watermelon Margarita - blanco tequila, mezcal, watermelon liqueur, lime juice, watermelon syrup
Vermentino Di Gallura DOCG - Surrau - fragrant and savory white, aromas of elderflower, peach, apricot and Meyer lemon, crisp acidity gives it a bright, clean finish