Spring Features have arrived at Tutta Bella

We're excited to announce the launch of our new Seasonal Spring Features!

Chef Brian and his team have been hard at work creating a menu that captures the fresh flavors of the season and delivers a burst of springtime inspiration with every bite.

Start

SPRING CROSTINI - Homemade cannellini bean hummus, roasted red peppers, pomegranate molasses, harissa, parsley

Salad

THE GREEN GODDESS - leaf lettuce, roasted chicken, sun-dried cherries, toasty hazelnuts, gorgonzola, red onion, pancetta, green goddess dressing*

Sandwich

PROSCIUTTO DI PARMWICH - prosciutto di parma, fresh mozzarella, arugula, pickled peppers, lemon aioli, extra virgin olive oil, Giuseppe roll; served with Sicilian chickpea salad

Pizza and Pasta

CACIO E PEPE PIZZA - extra virgin olive oil, burrata, fresh mozzarella, grana padano, pecorino romano, fresh cracked black pepper

ENZO'S PIZZA - extra virgin olive oil, lamb sausage, artichoke hearts, fresh mozzarella, basil, pecorino romano, calabrian romesco sauce*

RIGATONI ALL'ARRABBIATA - spicy marinara sauce, short rigatoni, fresh basil, pecorino romano 

Dessert

PANNA COTTA - traditional cooked cream, fresh berries, mint

Cocktails

MILANESE SPRITZ - Dimmi liquore di Milano, Prosecco, soda

MILLE MIGLIA - Engine Gin, Dimmi, Hibiscus Honey, Lemon Juice

Wine

POGGIO ANIMA - 'GABRIEL' PECORINO - ABRUZZO - Notes of apricot blossom, lemongrass and yellow apple, bright acidity and a clean finish 

*Contains nuts. Some menu items may have had contact with nuts